Lunch Menu

 Please remember $2.50 for hot lunch, .30 for milk, and .25 for extras.

Week of 11/2/09

Monday 11/2/09– Cheese filled breadsticks w/spaghetti sauce, fruit, yogurt or Go-gurt, and milk.

Tuesday 11/3/09– French toast sticks, sausage links, fruit, juice, and milk.

Wednesday 11/4/09– Barbecue on bun, spiral potatoes, applesauce or applecrisp, and milk.

Thursday11/5/09-  Mini corn dogs, carrots w/dip, potato chips, apple slices w/caramel, and milk.

Friday 11/6/09– Tony’s cheese pizza, tossed salad w/dressing, fruit jello, and milk.

Week of 11/9/09

Monday 11/9/09– Chicken nuggets, mashed potatoes w/gravy, fruit, powdered donut, and milk.

Tuesday 11/10/09– Pigs-in-a-blanket, carrots w/peanut butter, pretzel sticks, orange slices, and milk.

Wednesday 11/11/09– Hamburgers or cheeseburgers, pickles , baked beans, popcorn, fruit, and milk.

Thursday 11/12/09– Turkey breast w/gravy, stuffing, corn, pumpkin cake, and milk.

Friday 11/13/09-Tony’s pepperoni pizza, tossed salad w/dressing, fruit yogurt, and milk.